Super Rich Beluga Galette
Instructions
Indulge with Pescamama
Seafood lovers cherish magical moments. From buluga galette to seared scallops, fish dishes transform any meal into a luxurious experience. Perfect for family dinners or gourmet evenings, fresh fish offers indulgent flavours to explore. Seafood’s versatility is captivating—be it smoky grilled salmon, zesty ceviche, or creamy lobster bisque, there’s a dish for every palate and occasion. With diverse cooking techniques, global cuisines, and spice blends, seafood inspires endless culinary creativity.
Colossal Grouper Grande
Instructions
Curried Monkfish
Serve with cooked rice, slices of fresh chilli (optional), and naan on the side.
Tempura Crab
For the saffron aioli:
Turbot & Tartare
Cut into strips (per person)
From mouthwatering brunch options to sumptuous dinner ideas, our indulgent recipes are designed to elevate your pescatarian dining experience to the next level.